We made a super quick stop by Starbucks on the way home from the station the other day. I have a few drinks I switch between at Starbucks, the dairy free options are brilliant. However, do make sure they know if your choice of dairy free milk is due to an allergy or preference. I also always double check when they hand me the drink to ensure it’s dairy free.
Anyway, I thought I’d move away from my usuals and give the new Iced Brown Sugar Oat milk Shaken Espresso a try. It was a last minute decision but one I was very happy with and I look forward to having more of these iced coffees as we roll into the warmer months.. whenever that may be.
This iced coffee is made with the Starbucks® Blonde espresso brown sugar and cinnamon and then topped with oat milk.
The espresso leads in this drink and it does have a little sweetness to it without it being sickly or overwhelming. I thought it was the perfect balance of espresso and sweetness but don’t forget you can always ask for less pumps of the brown sugar syrup.
Below is a quick review of the Shaken Espresso which I shared over on my Dairyfreedaisy Tiktok the other day. I’m always uploading quick reviews, dairy free finds and recipes so be sure to follow along if that’s your thing.
@dairyfreedaisy A new fave from @Starbucks UK for me 🙌 #dairyfreeuk #oatmilk #icedbrownsugaroatmilkshakenespresso #dairyfreelife ♬ original sound – daisy